18
Sep
2018
Ganesh Chaturthi Special
MODAGAM Ingredients: Raw rice (basmati or parwal): 1 cup Jaggery (powdered): I cup Fresh Coconut (grated): I cup Til oil: ½ cup... Read More
23
Aug
2017
RIPE MANGO SAMBHAR
This is a signature dish from Tanjavur, Tamilnadu. A very pleasant change from all the regular varieties of Sambhar. Ingredients: Tamarind: a... Read More