Category

Food

23
Aug
2017

RAW MANGO PACHADI

This is a kind of raita or relish from Palghat, Kerala. Goes very well with most main dishes. Also known as ‘MangaiParakku’....
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23
Aug
2017

RAW MANGO PICKLE –SOUTH INDIAN

A staple throughout summer in most south Indian households as an accompaniment to curd rice. Also known as ‘MangaiTokku’. Ingredients: Raw mangos:...
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23
Aug
2017

RIPE MANGO SAMBHAR

This is a signature dish from Tanjavur, Tamilnadu. A very pleasant change from all the regular varieties of Sambhar. Ingredients: Tamarind: a...
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23
Aug
2017

RIPE MANGO MORKUZAMBU

This is a delectable signature dish from the Palghat region of Kerala, akin to a kadi in Northern India, but also miles...
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23
Aug
2017

RIPE MANGO CURRY

This is a dish from Karnataka, which I originally learnt from a very dear aunt. Over the years I have made minor...
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23
Aug
2017

RIPE MANGO KHEER WITH MILK

This dish always reminds me of somnolent summer afternoons spent on the family large swing at my grandmother’s house in Gujarat! I...
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23
Aug
2017

RIPE MANGO AAMRAKHAND

A signature dish claimed by both Gujarat and Maharashtra as their own. For me, it brings fond memories of my Gujrati grandmother...
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